The Opinion of Industry Experts
Nick Vadis FIH
Culinary Director
Compass Group UK
“Jayne's attention to detail on customer service and delivery has always been the very best of all the suppliers I have dealt with over the last decade in role as the culinary director for compass group UK & Ireland. Her can-do attitude and customer-centric approach is a breath of fresh air. Approachable, knowledgeable and a great solution finder, she was an asset to us as a business and the wider culinary reach when I was the national team coach for the England culinary team.”
Jeremy Ford
Food Director
Gather & Gather
"I have known Jayne for over 20 years, and in that time found her to be a pleasure to do business with, she always demonstrates very high levels of customer service and professionalism and nothing is ever too much for her’"
Malachi O’Gallagher
Group Executive Chef
London & Melbourne
"Jayne and her team have been invaluable to my kitchen over the years. When things are going wrong the help that Jayne provides can be the difference between success and disaster. This is down to the level of customer service that comes with a well-trained and professional company, one that managed to keep this personal feeling as it grew to a huge business.
The level of service, the feeling that we could ask for anything, and if it was possible then we knew the answer would be yes, these are all part of why we worked together for many years. For me it was not just about the product, it was the feeling that we were all working together and were invested in each other’s success that made such a strong relationship”.
David Cavalier
Michelin Star
Chef Director
"I have known Jayne since 1995 when she made an appointment to see myself and Gary Hollihead when we were chef patrons at L’escargot in London.
In all that time Jayne has supplied me with quality products, I have never been disappointed her knowledge is unprecedented, she has always been at hand when on the odd occasion things have never quite gone to plan even delivering the products herself if needed.
Jayne is a person you can talk through what you need for menus giving advice on the various price options and differing product availability and if needed sending in samples to test.
I would have no hesitation in recommending Jayne”
